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Food analysis and quality control / by Manoranjan Kalia

By: Material type: TextTextLanguage: English Publication details: New Delhi : Kalyani publishers , 2002 .Description: 457 p. Paper BackISBN:
  • 8127203564
Subject(s): DDC classification:
  • 664.07 MAN-F
Item type: Books
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Holdings
Item type Current library Collection Shelving location Call number Status Barcode
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Botany Life Sciences 664.07 MAN-F (Browse shelf(Opens below)) Available 64776
Total holds: 0

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