Fermentation microbiology and biotechnology / edited by Mansi El- Mansi and Charlie Bryce

Contributor(s): Material type: TextTextLanguage: English Publication details: London : Taylore Francis , 1999 .Description: 308 p. Paper BackSubject(s): DDC classification:
  • 660.6 MAN-F
Item type: Books
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Item type Current library Collection Shelving location Call number Status Barcode
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Biotechnology & Microbiology Life Sciences 660.6 MAN-F (Browse shelf(Opens below)) Available 63772
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Biotechnology & Microbiology Life Sciences 660.6 MAN-F (Browse shelf(Opens below)) Available 67649
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Biotechnology & Microbiology Life Sciences 660.6 MAN-F (Browse shelf(Opens below)) Available 67650
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Biotechnology & Microbiology Life Sciences 660.6 MAN-F (Browse shelf(Opens below)) Available 67651
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Biotechnology & Microbiology Life Sciences 660.6 MAN-F (Browse shelf(Opens below)) Available 67652
Books Books ST. THOMAS COLLEGE LIBRARY, PALAI Biotechnology & Microbiology Life Sciences 660.6 MAN-F (Browse shelf(Opens below)) Available 67653
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