Food microbiology / by William C. Frazier and Dennis C. Westhoff

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TextLanguage: English Publication details: New Delhi : Tata Graw-Hill publishing company limited , 2014 .Edition: 5th edDescription: 492 p. Paper BackISBN:

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Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
Books	ST. THOMAS COLLEGE LIBRARY, PALAI	Biotechnology & Microbiology	Life Sciences	579 WIL-F (Browse shelf(Opens below))	Available	87411

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