Your search returned 7 results.

Results
1.	Image from Amazon.com	Plant taxonomy by Saxena Shamindra Edition: 3rd ed. Material type: Text Original language: English Publication details: Meerut Pragatn Prakashan 2001 Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (1)Location, call number: P 8 631.53 SAX-P. Place hold Request article Save to lists Add to cart (remove)
2.		Applied microbiology : For pharmacy and other bio-sciences / by Vinita V. Kale and Kishore P. Bhusari by Kale, Vinita V Bhusari, Kishore P Material type: Text Language: English Publication details: Mumbai : Himalaya Publishing House , 2001 Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (1)Location, call number: Life Sciences 579 VIN-A. Place hold Request article Save to lists Add to cart (remove)
3.	Image from Amazon.com	Principles of fermentation technology / by Peter F. Stanbury, Allan Whitaker and Stephen J. Hall by Stanbury, Peter F Whitaker, Allan Hall, Stephen J Material type: Text Language: English Publication details: New delhi : Aditya Books , 1997 Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (2)Location, call number: Life Sciences 664.024 PET-P, ... Items available for reference: ST. THOMAS COLLEGE LIBRARY, PALAI: Reference Book (1)Location, call number: Life Sciences - Reference 660.284 49 PET-P. Place hold Request article Save to lists Add to cart (remove)
4.	Image from Amazon.com	Disinfection sterilization and preservation / edited by Seymour S.Block by Block, Seymour S. (ed.) Edition: 5th ed. Material type: Text Language: English Original language: English Publication details: Philadelphia : Lippincott Williams & Wilkins , 2001 Availability: Items available for reference: ST. THOMAS COLLEGE LIBRARY, PALAI: Reference Book (1)Location, call number: Life Sciences - Reference 614.48 SEY-D. Request article Save to lists Add to cart (remove)
5.		Basic cell culture : A practical approach / edited by J. M. Davis by Davis, J. M. (ed.) Series: The practical approach series Edition: 2nd ed. Material type: Text Language: English Publication details: New york : Oxford university press , 2002 Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (1)Location, call number: Life Sciences 571.6 DAV-B. Place hold Request article Save to lists Add to cart (remove)
6.	Image from Amazon.com	Fermentation technology / by M.N Srivastava by Srivastava, M.L Material type: Text Language: English Publication details: New Delhi : Narosa Publishing House , 2008 Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (1)Location, call number: Life Sciences 664.024 SRI-F. Place hold Request article Save to lists Add to cart (remove)
7.		Principles of fermentation technology / by Peter F. Stanbury, Allan Whitaker and Stephen J. Hall by Stanbury, Peter F Whitaker, Allan Hall, Stephen J Edition: 2nd ed. Material type: Text Language: English Publication details: New delhi : Butterworth-heinemann , 2005 Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (2)Location, call number: Life Sciences 664.024 PET-P, ... Items available for reference: ST. THOMAS COLLEGE LIBRARY, PALAI: Reference Book (1)Location, call number: Life Sciences - Reference 664.024 PET-P. Place hold Request article Save to lists Add to cart (remove)