Investigating the Role of Food Tourism in Shaping Destination Branding : A Qualitative Research Perspective

By: Material type: TextTextLanguage: English Other title:
  • Prabandhan : Indian Journal of Management Vol.17; No.4 - April 2024 pp. 8-28
Subject(s): Online resources: Summary: The qualitative research paper delved into the dynamic interplay between food tourism and destination branding, aiming to understand how culinary experiences contributed to shaping the overall image of a destination.
Item type: Journal Articles
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Shelving location Status
Journal Articles Journal Articles ST. THOMAS COLLEGE LIBRARY, PALAI Commerce Back Volumes Section Not for loan
Total holds: 0

The qualitative research paper delved into the dynamic interplay between food tourism and destination branding, aiming to understand how culinary experiences contributed to shaping the overall image of a destination.

There are no comments on this title.

to post a comment.
Rights reserved ©2021 ST. THOMAS COLLEGE LIBRARY
A joint venture of - St. Thomas College Library and
Department of Computer Science, St. Thomas Collge Palai