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Meat and meat products technology : including poultry products technology /

Sharma, BD

Meat and meat products technology : including poultry products technology / Meat & meat products technology by BD Sharma - 2nd ed. - New Delhi: Jaypee Brothers Medical Publishers , 2020. - 145 p. Paper Back

ISBN: 9789389188882

Subjects--Topical Terms:
Food processing technology
Inida
Meat industry
Meat products
Preservation techniques
Quality control
Laws
Poultry meat
Eggs
Sensory evaluation

Dewey Class. No.: 664.9 / SHA-M

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