TY  - BOOK
AU  - Sivasankar, B. 
TI  - Food processing and preservation / 
SN  - 9788120320864
U1  - 664.02  
PY  - 2024///.
CY  - Delhi: 
PB  - PHI Learning Pvt.Ltd.
KW  - Food processing technology
KW  - Carbohydrates
KW  - Proteins and enzymes
KW  - Food processing
KW  - Food preservation
KW  - Beverages
ER  -