| 000 | 00619nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 210323s9999||||xx |||||||||||||| ||und|| | ||
| 040 | _cSTCPL | ||
| 041 | _hMAL | ||
| 082 |
_a894.812 4 _bPUB-B |
||
| 245 | 0 |
_aBhashagandhya silpam _hഭാഷാഗദ്യശില്പം |
|
| 260 |
_aNew Delhi _bMahatma Gandhi Uty. _c1989 |
||
| 300 | _a143 | ||
| 650 | _aGeneralINTRODUCTION, A TYPICAL FISH, FISH AS A FOOD BIO CHEMISTRY OF FISH, EXTERNAL FEATURES OF FISH, CLASSIFICATION OF FISHES, INDIAN FISHERIES INLAND FISHERIES,CULTURABLE FRESH WATE FISHES, BIOLOGICAL REQUIREMENT OF FISH POND, RESOURCES SURVEY | ||
| 942 | _cBK | ||
| 999 |
_c35712 _d35712 |
||