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Harpers biochemistry / by Robert K Murray ...[et al] by

Murray, Robert K ...[et al]

Edition: 22nd ed.

Material type:

Text

Language: English

Publication details: U S A : Prentice-Hall International Inc , 1990

Availability: Items available for reference: ST. THOMAS COLLEGE LIBRARY, PALAI: Reference Book (1)Location, call number: Life Sciences - Reference 547 ROB-H.

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Food processing and preservation / by B. Sivasankar by

Sivasankar, B

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Delhi: PHI Learning Pvt.Ltd. , 2024

Availability: Items available for loan: ST. THOMAS COLLEGE LIBRARY, PALAI (1)Location, call number: Chemistry 664.02 SIV-F.

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Your search returned 2 results.